Passionate about Italian food, fresh local produce and exceptional service… three Brother’s had a dream to one day open their own restaurant. They all attended catering school in Southern Italy and all learnt different areas of catering and hospitality in order to work together one day to achieve their dream. Their dream came true in 2001 when they opened Fresco Fresco – find out more about the family and their restaurant here.
Fresco Fresco was awarded a certificate of excellence by Trip Advisor in 2014!